The magic of the moon transformed in extra virgin olive oil.
There are not many oils in the world elaborated with so much care like this one. During the full moon friends and customers of Naturvie gather in our estate “El Hoyo” to collect our olives. We share a beautiful day, picking up the olives, walking through the centenary and young trees.
We all together get an unforgettable experience, enjoying that unique process.
Use: The characteristics and nuances of this olive oil makes we can use it with any dish, surprising our guests in the best way possible.
Taste: Of intense and complex aroma, green herbs, tomato plant, kiwi, green banana and citric. It is
sweet, soft, long lasting flavor with delicious astringency of green vegetable and with a final hint of green pepper.
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TAGLIATELLE ALLE VONGOLE
With the good weather they are craving lighter pasta dishes and in line with the summer days we have. This recipe for Tagliatelle alle vongole is a classic of Italian cuisine, perfect for this season, it is also very simple and full of fresh marine aromas.
So you can't miss it.
TAGLIATELLE ALLE VONGOLE
With the good weather they are craving lighter pasta dishes and in line with the summer days we have. This recipe for Tagliatelle alle vongole is a classic of Italian cuisine, perfect for this season, it is also very simple and full of fresh marine aromas.
So you can't miss it.
Free shipping to Spain from €50.00
€9.99Price
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