100% Extremeño: Salad Hurdana

100% Extremeño: Salad Hurdana

Hurdana Salad

Diners: 2

Difficulty: Very easy

Preparation time: 10 minutes



Peel the oranges and cut them into pieces that are not too big.

Laminate the clove of garlic and cut the chorizo into pieces.

We put everything in a bowl or a salad bowl and mix well.

Fry the eggs that we will place on the plate.

Align with a little lemon juice and salt to taste and top off with a good spray of Native Virgin Arbequina Extra Virgin Olive Oil.

By María Sainz, SnapsFotografía, for Naturvie.

Otras noticias: